FRESH.
FRESHER.
LEYBOLD.
VACUUM SOLUTIONS FOR FOOD
PROCESSING AND PACKAGING
NOVADRY ND
Dry Screw Vacuum Pump..
Vacuum is an important and widely-used utility in the food industry. Until today, oil-sealed rotary vane pumps were the norm. Oil is used to lubricate, seal and cool the pumps. However, using such pumps bears risks as the oil could end up polluting your workspace or, even worse, your food. To avoid these risks and to ensure product freshness, Leybold has developed the “NOVADRY”. This 100% oil-free vacuum pump will revolutionise the market.
NOVADRY goes even further: it has a hygienic design which is compliant with the well-known hygienic principles. For example, the pump components in contact with the process are all made from corrosion-resistant materials. That makes NOVADRY clearly the vacuum benchmark for food safety
Product highlights for the food industry
- NOVADRY ND
- DRYVAC FP
- DRYVAC FP HD
- SCREWLINE SP
- CLAWVAC CP
- VACUBE VQ
- RUVAC WAU FP
- SOGEVAC
- Applications
- Product Overview
- Hygienic Enclosure
Expert interviews
Case studies:
Rovagnati S.p.A.
Pioneering dry vacuum technology keeps Food Packaging and Processing lines running
at all times!
Being one of the Italian leaders in production of fine cured meat and cooked ham, Rovagnati S.p.A. trust in Leybold vacuum solutions for their production processes from tumbling and mixing to final packaging.
G. Mondini
Leybold and G. Mondini, a joint solution!
G. Mondini and Leybold are working togehter for 18 months.
Both sides are extremely satisfied. Discover how our Dryvac pump can help to overcome possible vacuum related problems while switching from MAP to skin packaging.
The Maple Guys
SOGEVAC in maple sap collection.
Everyone knows about maple syrup and its delicious and sweet taste once spread on fluffy pancakes...
But have you ever thought that your maple syrup might have been collected with vacuum?"
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Vacuum pumps for the food industry
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